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Guía completa de los alimentos saludables

by Ursell, Amanda.

Edition: Language: es Original language: en Publication details: Buenos Aires : El Ateneo, 2000Availability: Items available for loan: C Ainavillo (1) Call number: 613.2 U82g 2000.

Fundamentos de valoración nutricional y composición corporal

by Girolami, Daniel H. de.

Language: es Publication details: Buenos Aires : El Ateneo, 2003Availability: Items available for loan: C Barros Arana (13) Call number: 641 G526f 2003 c.1, ...

Clínica y terapéutica en la nutrición del adulto

by Girolami, Daniel H. de.

Language: es Publication details: Buenos Aires : El Ateneo, 2008Availability: Items available for loan: C Ainavillo (1) Call number: 613.2 G526c 2008.

Fundamentos de valoración nutricional y composición corporal /

by Girolami, Daniel H. de.

Material type: Text Text; Format: print Language: es Publication details: Buenos Aires : El Ateneo, 2003Availability: Items available for loan: S Resb (1) Call number: 641 G526f 2003.

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